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Coffee, tea, mate & spices 0901 Coffee; coffee husks & skins; substitutes containing coffee 090111 Coffee, not roasted, not decaffeinated 090112 Coffee, not roasted, decaffeinated 090121 Coffee, roasted, not decaffeinated 090122 Coffee, roasted, decaffeinated 090130 Coffee husks and skins 090140 Coffee substitutes containing coffee 0902 Tea 090210 Green tea nt fermtd in immed packg content nov 3kg 090220 Green tea (not fermented) nesoi 090230 Black tea fermtd & partly fermtd tea, packg nov 3kg 090240 Black tea fermdt & other partly fermentd tea nesoi 0903 Mate 090300 Mate and stems 0904 Pepper, genus piper; genus capsicum or pimenta 090411 Pepper of genus piper, neither crushed nor ground 090412 Pepper of the genus piper, crushed or ground 090420 Fruits of genus capsicum or pimenta, drd/crsh/grnd 0905 Vanilla beans 090500 Vanilla beans 0906 Cinnamon and cinnamon-tree flowers 090610 Cinnamon & cinnamon-tree flowers, nt crushd/ground 090620 Cinnamon & cinnamon-tree flowers, crushd or ground 0907 Cloves (whole fruit, cloves and stems) 090700 Cloves (whole fruit, cloves and stems) 0908 Nutmeg, mace and cardamoms 090810 Nutmeg 090820 Mace 090830 Cardamoms 0909 Seeds, anise, badian, fennel, coriander, cumin, caraway, juniper 090910 Seeds of anise or badian*090920 Seeds of coriander 090930 Seeds of cumin 090940 Seeds of caraway 090950 Seeds of fennel or juniper 0910 Ginger, saffron, turmeric, thyme, bay leaves, curry, origanum, dill & other spices 091010 Ginger 091020 Saffron 091030 Tumeric (curcuma) 091040 Thyme; bay leaves 091050 Curry 091091 Mixtures of spices referred to in note 1(b) chap 9 091099 Spices, nesoi | ||
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